Japanese potato croquette, tonkatsu, french onion,
pickled ginger, nori.
Crispy Western Plains pork, tamarind caramel, red
cabbage, fish sauce praline.
Salt and fennel mushrooms, spiced red vinegar, Jap- anese mayonnaise.
Mochi gnocchi, 5 spice braised Sher Wagyu beef,
sauteed vegetables, lime koshu gremolata.
Honeyed autumn fruits, miso caramel tarte tartin,
gingerbread ice cream, toasted nut praline
About our meals
Payment is cashless and online only prior to delivery and pick up. This menu changes weekly and as we develop, we will have some specials to choose from. We will have photos of ingredients and finished product for people to use as well as a easy step instructions for the finishing off of their prepared ingredients. To start with we will do delivery on Thursday and Friday between 2-5pm, Actual time will depend on number of deliveries and the route needed to be taken. We can text 15 mins before delivery. Esky on verandah. Pick up can be from 2-6pm. An actual time will be allocated through Obee for social distancing purposes.